Title: | Foodservice Management; Principles and Practices |
Author(s): | June Payne-Palacio; Monica Theis |
Edition: | 13 |
Year: | 2016 |
ISBN-13: | 9781292104195 (978-1-292-10419-5) |
ISBN-10: | 1292104198 (1-292-10419-8) |
Foodservice Management; Principles and Practices 13th 13E
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